This is a real quick one for a chilly autumnal day.
Sugar – free!
I used Date Syrup which is an interesting sweetener; it has a particular and quite tangy flavour, which goes well with some things and definitely not with others! It’s still a good one to keep in the cupboard as a healthier alternative to sugar!
It’s a great match for bananas and cinnamon – which …. luckily, are the other ingredients for hot banana toast! 🙂
(P.S. Cinnamon is said to have all sorts of health benefits. Check it out on-line!)
- Take a piece of lightly toasted bread.
- Drizzle and spread with Date Syrup.
- Slice a banana fairly finely and then lay the sliced banana over the date syrup.
Sprinkle with powdered cinnamon and toast under a pre-heated grill for 2-3 minutes.
Serve and eat immediately! It’s great with coffee!